How to Make Chai

Hot water pouring into a glass mug of T2GO instant chai beside an iced chai and a bowl of chai powder

From a 30-second cup at your desk to a slow pot of masala chai on the stove, here is how we make every T2GO drink at home. Pick your favorite and enjoy.

Instant Chai, Hot

Ready in 30 seconds.

  1. Add one heaping scoop of T2GO instant chai to your mug.
  2. Pour in 6 oz of hot water.
  3. Stir well and sip.

Like it stronger? Add a little more powder. Lighter? Add more water.

Instant Chai, Iced

Cool and creamy.

How to make iced chai: dissolve a scoop of T2GO chai in 2 oz hot water, pour over ice and top with cold milk

  1. Dissolve one scoop in 2 oz of hot water.
  2. Pour over a glass full of ice.
  3. Top with cold milk and stir.

Works with dairy, oat or almond milk.

Turmeric Golden Milk

Caffeine-free, any time of day.

  1. Add one heaping scoop of T2GO golden milk to your mug.
  2. Pour in 6 oz of hot water.
  3. Stir or whisk for 10 seconds.

We use real ground spices, so a little may settle at the bottom. Just stir.

Masala Chai on the Stove

With T2GO Chai Masala. Per cup, about 5 minutes.

  1. Boil 1 cup of water with 1 tsp of black tea.
  2. Add 1/4 tsp of T2GO chai masala.
  3. Add 1/2 cup of milk and simmer for 2 to 3 minutes.
  4. Strain into your cup and sweeten to taste.

Making chai for the family? Multiply everything by the number of cups.

Questions?

We are always happy to help. Email us at sales@t2gochai.com or message us on Instagram @t2gochai.